مرکز منطقه ای اطلاع رساني علوم و فناوري - Food microbiology and laboratory practice, Chris Bell, Paul Neaves, Anthony P. Williams (Eds.). Blackwell Publishing, UK (2005)

Title of article :

Food microbiology and laboratory practice, Chris Bell, Paul Neaves, Anthony P. Williams (Eds.). Blackwell Publishing, UK (2005)

Author/Authors :

Skovgaard، نويسنده , , Niels، نويسنده ,

Issue Information :

روزنامه با شماره پیاپی سال 2007

Pages :

From page :

232

To page :

232

Journal title :

International Journal of Food Microbiology

Serial Year :

2007

Journal title :

International Journal of Food Microbiology

Record number :

2112888

Link To Document :