• Title of article

    Comparative study of the pln locus of the quorum-sensing regulated bacteriocin-producing L. plantarum J51 strain

  • Author/Authors

    Navarro، نويسنده , , Laura and Rojo-Bezares، نويسنده , , Beatriz and Sلenz، نويسنده , , Yolanda and Dيez، نويسنده , , Lorena and Zarazaga، نويسنده , , Myriam and Ruiz-Larrea، نويسنده , , Fernanda and Torres، نويسنده , , Carmen، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2008
  • Pages
    5
  • From page
    390
  • To page
    394
  • Abstract
    Lactobacillus plantarum J51 strain was isolated from a Rioja red wine and it showed bacteriocin activity against a wide range of lactic acid bacteria of oenological importance. These characteristics conferred L. plantarum J51 a high interest both in wine microbiology and in the study of bacteriocin production. In this work the bacteriocin production regulated under the “quorum-sensing” mechanism is observed and the pln locus of the bacteriocin-producing L. plantarum J51 is fully characterized. A 20,667 bp fragment was completely sequenced (GenBank accession number DQ340868), and showed five operons (plNC8βαc, plnLR-like, plnABCD, plnEFI, plnGHSTUVW) and a new region containing a putative operon with three new orfs that could encode a putative two-peptide bacteriocin.
  • Keywords
    pln locus , Wine , quorum-sensing , Bacteriocin , Lactobacillus plantarum
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2008
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2113917