• Title of article

    Effects of ergothioneine on diabetic embryopathy in pregnant rats

  • Author/Authors

    Guijarro، نويسنده , , M.V. and Indart، نويسنده , , A. and Aruoma، نويسنده , , O.I. and Viana، نويسنده , , M. and Bonet، نويسنده , , B.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2002
  • Pages
    5
  • From page
    1751
  • To page
    1755
  • Abstract
    The natural antioxidant ergothioneine (2-mercaptohistidine trimethylbetaine) is a fungal metabolite and found in most plant and animal tissues. The effect of ergothioneine on diabetic embryopathy in rats was assessed. Supplementation of diabetic pregnant rats with l-ergothioneine (1.147 mg/kg body weight) daily for the first 11.5 days of pregnancy reduced the rate of embryo malformations, to values similar to the non-diabetic animals. The ergothioneine had no effect on the plasma glucose levels, both in diabetic and control animals. We conclude that the inhibition of the glucose-mediated free radical dependent embryo malformation by ergothioneine is an important antioxidant prophylactic mechanism, which when combined with vitamin E could benefit the management of diabetic embryopathy.
  • Keywords
    antioxidants , Embryo malformations , Ergothioneine , Neural tube defects , Diabetic pregnancy , Diabetic pregnancy
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2002
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2117300