• Title of article

    The two-component system CBO2306/CBO2307 is important for cold adaptation of Clostridium botulinum ATCC 3502

  • Author/Authors

    Derman، نويسنده , , Ya?mur and Isokallio، نويسنده , , Marita and Lindstr?m، نويسنده , , Miia and Korkeala، نويسنده , , Hannu، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    5
  • From page
    87
  • To page
    91
  • Abstract
    Clostridium botulinum is a notorious foodborne pathogen. Its ability to adapt to and grow at low temperatures is of interest for food safety. Two-component systems (TCSs) have been reported to be involved in cold-shock and growth at low temperatures. Here we show the importance of TCS CBO2306/CBO2307 in the cold-shock response of C. botulinum ATCC 3502. The relative expression levels of the cbo2306 and cbo2307 were up to 4.4-fold induced in the cold-shocked cultures but negatively regulated in the late-log and stationary growth phase in relation to early logarithmic growth phase in non-shocked cultures. Importance of the CBO2306/CBO2307 in the cold stress was further demonstrated by impaired growth of insertional cbo2306 or cbo2307 knockout mutants in relation to the wild-type strain ATCC 3502. The results suggest that the TCS CBO2306/CBO2307 is important for cold-shock response and adaptation of C. botulinum ATCC 3502 to low temperature.
  • Keywords
    two-component system , Clostridium botulinum , Cold-shock response , Stress response , cold adaptation
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2013
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2118466