• Title of article

    Safety evaluation of polyphenols extracted from hop bracts

  • Author/Authors

    Nagasako-Akazome، نويسنده , , Yoko and Honma، نويسنده , , Daiki and Tagashira، نويسنده , , Motoyuki and Kanda، نويسنده , , Tomomasa and Yasue، نويسنده , , Masaaki and Ohtake، نويسنده , , Yasuyuki، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2007
  • Pages
    10
  • From page
    1383
  • To page
    1392
  • Abstract
    Hop bract polyphenols contain polyphenols as promising functional ingredients. To assess the safety of topical hop bract polyphenols, Hopsphenon®, we examined acute, 14-day, 28-day and 90-day toxicity tests in rats, and mutagenicity tests using Ames test and micronucleus test in mice. The acute, 14-day, 28-day and 90-day toxicity tests revealed that Hopsphenon® produced no symptoms of significant injury. The lethal dose of hop bract polyphenols is greater than 2000 mg/kg. The Ames test in the absence of S9 mix for TA98 and in the presence of S9 mix for TA1537 revealed that Hopsphenon® had slight mutagenicity at a high dose of 5000 μg/plate; however, in the micronucleus test, Hopsphenon® was negative. These tests demonstrated that hop bract polyphenols are safe and do not cause any detrimental effects in vivo under the conditions investigated in this study.
  • Keywords
    Procyanidins , 90-day toxicity and 28-day recovery test , Hopsphenon® , mutagenicity test , acute toxicity test , Hop bract polyphenols
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2007
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2119248