Title of article :
Mechanisms of star fruit-induced acute renal failure
Author/Authors :
Fang، نويسنده , , Hua-Chang and Lee، نويسنده , , Po-Tsang and Lu، نويسنده , , Pei-Jung and Chen، نويسنده , , Chien-Liang and Chang، نويسنده , , Tsu-Yuan and Hsu، نويسنده , , Chih-Yang and Chung، نويسنده , , Hsiao-Min and Chou، نويسنده , , Kang-Ju، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Pages :
9
From page :
1744
To page :
1752
Abstract :
We have previously discovered that star fruit can induce oliguric acute renal failure. To investigate the mechanisms of star fruit-associated acute oxalate nephropathy, the nephrotoxic effect of star fruit was examined in both cellular experiments and animal models. We evaluated renal function, pathological changes in kidney tissues and apoptotic effects using terminal deoxynucleotidyl transferase nick-end labeling (TUNEL) assay in four groups of rats – a control group (CG), fed with tap water (1); a star fruit group (SG), fed with star fruit juice naturally containing 0.2 M oxalate (2); and oxalate groups (OxG), fed with 0.2 M (3) or 0.4 M (4) oxalate solution. The effects of both star fruit juice and oxalate on MDCK cells were also analyzed by flow cytometry. We found that the mean creatinine clearance was significantly lower in the SG, 0.2 M OxG and 0.4 M OxG. Dose-dependent apoptotic effects were evident from the TUNEL assay, and flow cytometry analysis of treated MDCK cells showed dose- and time-dependent effects. Our findings suggest that star fruit juice produces acute renal injury, not only through the obstructive effect of calcium oxalate crystals, but also by inducing apoptosis of renal epithelial cells, which may be caused by the levels of oxalate in the fruit.
Keywords :
apoptosis , Star fruit , Oxalate , Acute renal failure
Journal title :
Food and Chemical Toxicology
Serial Year :
2008
Journal title :
Food and Chemical Toxicology
Record number :
2119916
Link To Document :
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