• Title of article

    Acute and repeated dose (4 weeks) oral toxicity studies of two antihypertensive peptides, RYLGY and AYFYPEL, that correspond to fragments (90–94) and (143–149) from αs1-casein

  • Author/Authors

    Anadَn، نويسنده , , A. and Martيnez، نويسنده , , M.A. and Ares، نويسنده , , I. and Ramos، نويسنده , , E. and Martيnez-Larraٌaga، نويسنده , , M.R. and Contreras، نويسنده , , M.M. and Ramos، نويسنده , , M. and Recio، نويسنده , , I.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2010
  • Pages
    10
  • From page
    1836
  • To page
    1845
  • Abstract
    The Lowpept® is a powdered casein hydrolysate containing the antihypertensive peptides RYLGY and AYFYPEL, two sequences that correspond to αs1-casein f (90–94) (RYLGY)1One-letter amino acid code. αs1-casein f (143–149) (AYFYPEL)1. To support the safety, Lowpept® has been examined in an acute and in a 4-week repeated dose oral toxicity studies in rats. Powdered casein hydrolysate administered in a single oral gavage dose of 2000 mg/kg resulted in no adverse events or mortality. Also, casein hydrolysate administered as a daily dose of 1000 mg/kg for 4 weeks by gavage resulted in no adverse events or mortality. No evidence or treatment-related toxicity was detected during both studies. Data analysis of body weight gain, food consumption, clinical observations, blood biochemical, haematology, organ weight ratios and histopathological findings did not show significant differences between control and treated groups. It is concluded that the casein hydrolysate containing the peptides RYLGY and AYFYPEL orally administered to rats was safe and that not treatment-related toxicity was detected even at the highest doses investigated in both acute (2000 mg/kg of body weight) and repeated dose (4 weeks) oral (1000 mg/kg of body weight) toxicity studies.
  • Keywords
    Casein hydrolysate , Safety Evaluation , RYLGY and AYFYPEL antihypertensive peptides
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2010
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2122080