Title of article :
Characterization of bioactive compounds and ameliorative effects of Ceratonia siliqua leaf extract against CCl4 induced hepatic oxidative damage and renal failure in rats
Author/Authors :
Hsouna، نويسنده , , Anis Ben and Saoudi، نويسنده , , Mongi and Trigui، نويسنده , , Mohamed and Jamoussi، نويسنده , , Kamel and Boudawara، نويسنده , , Tahia and Jaoua، نويسنده , , Samir and Feki، نويسنده , , Abdelfattah El and Zourgui، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2011
Abstract :
Ceratonia siliqua is a typical Mediterranean plant, mainly used in food and Tunisian traditional folk medicine. Among the tested extracts, the ethyl acetate fraction (EACs) exhibited the highest total phenolic and flavonoids content. The antioxidant activity in vitro systems showed a more significant potent free radical scavenging activity of this extract than other analysis fractions. The HPLC finger print of EACs active extract showed the presence of six phenolic compounds. The in vivo results showed that oral administration of CCl4 enhanced levels of hepatic and renal markers (ALT, AST, ALP, LDH, γ-GT, urea and creatinine) in the serum of experimental animals. It also increased the oxidative stress markers resulting in increased levels of the lipid peroxidation with a concomitant decrease in the levels of enzymatic antioxidants (SOD, CAT, GPx) in both liver and kidney. The pre-treatment of experimental rats with 250 mg/kg (BW) of the EACs, by intraperitoneal injection for 8 days, prevented CCl4 induced disorders in the levels of hepatic and kidney markers. The biochemical changes were in accordance with histopathological observations suggesting a marked hepatoprotective and nephroprotective effect of the EACs extract.
Keywords :
Carbon tetrachloride , Ceratonia Siliqua , oxidative stress , Phenolic compounds , Protective effect
Journal title :
Food and Chemical Toxicology
Journal title :
Food and Chemical Toxicology