Title of article :
Cassia tora (Leguminosae) seed extract alleviates high-fat diet-induced nonalcoholic fatty liver
Author/Authors :
Tzeng، نويسنده , , Thing-Fong and Lu، نويسنده , , Hung-Jen and Liou، نويسنده , , Shorong-Shii and Chang، نويسنده , , Chia Ju and Liu، نويسنده , , I-Min، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Abstract :
The aim of this study was to examine the effects of Cassia tora seeds on high-fat diet (HFD)-induced hepatic steatosis, and elucidate the molecular mechanisms behind its effects. After being fed a HFD for two weeks, rats were orally dosed with Cassia seed ethanol extract (CSEE) (100, 200, or 300 mg/kg) once daily for 8 weeks. CSEE induced dose-dependent reductions in plasma lipid levels, as well as decreased the over hepatic lipid accumulation. Furthermore, CSEE treatment improved HFD-induced hepatic histological lesions. CSEE enhanced the phosphorylation of AMP-activated protein kinase (AMPK) and its primary downstream targeting enzyme, acetyl-CoA carboxylase, up-regulated the gene expression of carnitine palmitoyl transferase 1, and down-regulated sterol regulatory element binding protein 1 and fatty acid synthase protein levels in the livers of HFD-fed rats. AMPK inhibition by compound C retarded CSEE-induced reduction in triglyceride accumulation in HepG2 cells stimulated by insulin. Our findings suggest that CSEE may regulate hepatic lipid homeostasis related with an AMPK-dependent signaling pathway. Targeting AMPK activation with CSEE may represent a promising approach for the prevention and treatment of obesity-related non-alcoholic fatty liver disease.
Keywords :
Cassia tora seeds , Fatty liver , High-fat diet , AMP-activated protein kinase
Journal title :
Food and Chemical Toxicology
Journal title :
Food and Chemical Toxicology