Title of article
Environmental level of cadmium exposure stimulates osteoclasts formation in male rats
Author/Authors
Chen، نويسنده , , Xiao and Wang، نويسنده , , Guofu and Li، نويسنده , , Xufang and Gan، نويسنده , , Caohui and Zhu، نويسنده , , Guoying and Jin، نويسنده , , Taiyi and Wang، نويسنده , , Zhongqiu، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2013
Pages
6
From page
530
To page
535
Abstract
Low level of cadmium (Cd) exposure may enhance osteoclasts formation in vitro. The aim of the study was to observe the effects of Cd on osteoclasts formation in vivo. Sprague-Dawley male rats were divided into 4 groups which were given Cd via drinking water at concentrations of 0, 2, 10 and 50 mg/L for 12 weeks. At the 12th week, urine samples were collected from all of the rats. All rats were then sacrificed and the blood was collected for biomarkers assay. Bone tissues were dissected for mineral density determinations, histological investigation, tartrate resistant acid phosphatase staining and immunohistochemical staining. The bone mineral density and bone microstructure index of rats treated with 50 mg Cd/L were obviously lower than in control rats. Histochemical investigation showed that Cd could induce osteoclasts formation in a dose-dependent manner. Tartrate resistant acid phosphatase 5b levels in rats treated with Cd were higher than the control. Immunohistochemical investigation showed that Cd could enhance receptor-activated nuclear factor kappa B ligand expression (RANKL) and inhibit osteoprotegerin (OPG) expression. Our study evidences in vivo that excessive bone resorption mediated via osteoclasts is an important way for Cd toxic effects on bone and OPG/RANKL may play an important role.
Keywords
Receptor-activated nuclear factor kappa B ligand , IN VIVO , Osteoclast , Cadmium , osteoprotegerin
Journal title
Food and Chemical Toxicology
Serial Year
2013
Journal title
Food and Chemical Toxicology
Record number
2126259
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