• Title of article

    Deoxynivalenol induced oxidative stress and genotoxicity in human peripheral blood lymphocytes

  • Author/Authors

    Yang، نويسنده , , Wei and Yu، نويسنده , , Miao and Fu، نويسنده , , Jing-Juan and Bao، نويسنده , , Wei and Wang، نويسنده , , Di and Hao، نويسنده , , Liping and Yao، نويسنده , , Ping and Nüssler، نويسنده , , Andreas K. and Yan، نويسنده , , Hong and Liu، نويسنده , , Liegang، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2014
  • Pages
    14
  • From page
    383
  • To page
    396
  • Abstract
    Deoxynivalenol (DON) is one of the most common mycotoxins. The aim of this study consists in using diverse cellular and molecular assays to evaluate cytotoxicity, genotoxicity as well as oxidative damage and to investigate their mechanisms in human peripheral blood lymphocytes. The human lymphocytes were cultured in eight different doses of DON (0, 6.25, 12.5, 25, 50, 100, 250 and 500 ng/mL) during 6, 12 and 24 h. DON was able to decrease cell viability and cause damage to the membrane, the chromosomes or the DNA at all times of culture. It was also able to induce lipid peroxidation and raise the levels of 8-OHdG and ROS in 6, 12 and 24 h. The results of the RT-PCR and the Western Blot indicated that DON is able to enhance mRNA or protein expressions of DNA repair genes and HO-1 in 6 h and to inhibit these expressions in 24 h. DON potentially triggers genotoxicity in human lymphocytes. This mechanism is probably related to depletion of antioxidase and oxidative damage to the DNA that reduced expression of HO-1, thereby inhibiting the ability of DNA repair.
  • Keywords
    HO-1 , Deoxynivalenol , Genotoxicity , Human lymphocytes , DNA repair , Oxidative damage
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2014
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2126779