• Title of article

    Rutin attenuates ethanol-induced neurotoxicity in hippocampal neuronal cells by increasing aldehyde dehydrogenase 2

  • Author/Authors

    Song، نويسنده , , Kibbeum and Kim، نويسنده , , Sokho and Na، نويسنده , , Ji-Young and Park، نويسنده , , Jong-Heum and Kim، نويسنده , , Jae-Kyung and Kim، نويسنده , , Jae-Hun and Kwon، نويسنده , , Jungkee، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2014
  • Pages
    6
  • From page
    228
  • To page
    233
  • Abstract
    Rutin is derived from buckwheat, apples, and black tea. It has been shown to have beneficial anti-inflammatory and antioxidant effects. Ethanol is a central nervous system depressant and neurotoxin. Its metabolite, acetaldehyde, is critically toxic. Aldehyde dehydrogenase 2 (ALDH2) metabolizes acetaldehyde into nontoxic acetate. This study examined rutin’s effects on ALDH2 activity in hippocampal neuronal cells (HT22 cells). Rutin’s protective effects against acetaldehyde-based ethanol neurotoxicity were confirmed. Daidzin, an ALDH2 inhibitor, was used to clarify the mechanisms of rutin’s protective effects. Cell viability was significantly increased after rutin treatment. Rutin significantly reversed ethanol-increased Bax, cytochrome c expression and caspase 3 activity, and decreased Bcl-2 and Bcl-xL protein expression in HT22 cells. Interestingly, rutin increased ALDH2 expression, while daidzin reversed this beneficial effect. Thus, this study demonstrates rutin protects HT22 cells against ethanol-induced neurotoxicity by increasing ALDH2 activity.
  • Keywords
    Aldehyde dehydrogenase 2 , Ethanol , Rutin , Hippocampal neuronal cells , Neurotoxicity
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2014
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2127101