Title of article
HPLC and HPTLC densitometric determination of andrographolides and antioxidant potential of Andrographis paniculata
Author/Authors
Akowuah، نويسنده , , G.A and Zhari، نويسنده , , I. and Norhayati، نويسنده , , I. and Mariam، نويسنده , , A.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
9
From page
118
To page
126
Abstract
A rapid method based on HPTLC and RP-HPLC with UV detection for quantitative determination of two major bioactive compounds in Andrographis paniculata, andrographolide and 14-deoxy-11, 12-didehydroandrographolide, is described. The recoveries of the two compounds were between 96.5–99.0% by HPTLC method and 98.1–99.2% by HPLC assay. The relative standard deviations of the two compounds ranged between 0.89–0.99 (intra-day) and 0.86–0.98 (inter-day) for the HPTLC method and 0.86–1.02 (intra-day) and 0.87–1.12 (inter-day) for HPLC method. The methods were used for routine analyses and to obtain relative amount of the two compounds in the leaves of the plant cultivated in different locations of Malaysia. The extracts and isolated compounds exhibited lipid peroxidation inhibition and free radical activities.
Keywords
Lipid peroxidation , Andrographis paniculata , Andrographolides , HPLC , HPTLC , Free radical scavenging activity
Journal title
Journal of Food Composition and Analysis
Serial Year
2006
Journal title
Journal of Food Composition and Analysis
Record number
2168079
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