Title of article :
Cathodic adsorptive stripping voltammetric determination of rutin in soybean cultivars
Author/Authors :
da Silva، نويسنده , , Jonatas Gomes and e Silva، نويسنده , , Mariana Rodrigues Lopes and de Oliveira، نويسنده , , Aline Carlos and SouzaDe، نويسنده , , Jurandir Rodrigues and Vaz، نويسنده , , Carlos Manoel Pedro and de Castro، نويسنده , , Clarissa Silva Pires de Castro، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
A highly sensitive and selective cathodic adsorptive stripping voltammetric method for determination of rutin is presented. The method relies on the accumulation of a Cu(II)–rutin complex at a hanging mercury drop electrode (HMDE), followed by its reduction during a differential pulse voltammetric scan. The electrochemical behavior of the Cu(II)–rutin complex at HMDE was investigated by cyclic voltammetry. Results show that the electrode process is adsorption-controlled and gradually becomes less reversible at high scan rates where peak separation grows. Under the optimized conditions (phosphate buffer pH 6, −1.000 V accumulation potential, 180 s accumulation time, 70 mV pulse amplitude, 50 mV s−1 scan rate and 1.6 × 10−6 M Cu(II) concentration), the reduction peak current (Ipc) of the Cu(II)–rutin complex is linear (Ipc (nA) = 10.070 + 1.9 × 108 [Rutina]) to rutin concentration in the range from 2.0 × 10−7 to 1.4 × 10−6 M, with a correlation coefficient of 0.999. The detection and quantification limits obtained were 7.0 × 10−9 M and 2.2 × 10−8 M, respectively. The method was successfully applied to the determination of rutin in soybean cultivars, with recoveries of 94–105%.
Keywords :
Food analysis , Food Composition , Mercury electrode , Cyclic voltammetry , Cathodic adsorptive stripping voltammetry , Copper , Rutin , Soybean
Journal title :
Journal of Food Composition and Analysis
Journal title :
Journal of Food Composition and Analysis