Title of article :
A reversed-phase high-performance liquid chromatography method combined with matrix solid-phase dispersion extraction for the determination of teflubenzuron, lufenuron and bifenthrin residues in lyophilized coconut water
Author/Authors :
Santos، نويسنده , , Luis Fabrيcio Santana and Souza، نويسنده , , Nicaellen Roberta da Silva and Ferreira، نويسنده , , Jordana Alves and Navickiene، نويسنده , , Sandro، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
6
From page :
183
To page :
188
Abstract :
An extraction method based on matrix solid-phase dispersion was developed to determine lufenuron, bifenthrin and teflubenzuron in lyophilized coconut water using liquid chromatography with UV–vis absorbance detector. The best results were obtained using 0.5 g of lyophilized coconut water, 2.5 g of C18-bonded silica as dispersant sorbent and acetonitrile (20 mL) as eluting solvent. The method was validated using lyophilized coconut water samples fortified with pesticides at three concentration levels (0.25, 0.5 and 1.0 mg kg−1). Average recoveries (3 replicates) ranged from 74 to 116%, with relative standard deviations between 0.4 and 9.4%. Detection limits for lyophilized coconut water ranged from 0.04 to 0.05 mg kg−1 and quantification limit was of 0.1 mg kg−1.
Keywords :
Cocos nucifera , coconut water , Food analysis , Food Composition , Lyophilization , Liquid chromatography/UV–vis absorbance detector , pesticides , HPLC , Matrix solid-phase dispersion , Food safety , Food analysis , Food Composition
Journal title :
Journal of Food Composition and Analysis
Serial Year :
2012
Journal title :
Journal of Food Composition and Analysis
Record number :
2169174
Link To Document :
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