Physico-chemical properties of surfactant and protein films

Major recent advances udy of the physico-chemical properties of protein and surfactant films continues to be a growing field of research, which is multidisciplinary in nature. Recent advances include further evidence of the compatibility of protein and surfactants at fluid interfaces, the application of new surface-sensitive techniques combined with traditional surface pressure instruments, the development of computer simulation of the displacement of proteins by emulsifiers, and the analysis of mixed films on the basis of quantitative theoretical models.