Author/Authors :
Javidnia, Katayoun Department of Medicinal Chemistry, Faculty of Pharmacy, Shiraz University of Medical Sciences, Shiraz , Mojab, Faraz Pharmaceutical Sciences Research Center, Shaheed Beheshti University of Medical Sciences, Tehran , Mojahedi, Ali Iranian Academic Centre for education, culture and research, Shaheed Beheshti University, Tehran
Abstract :
The essential oil of Stachys lavandulifolia Vahl (Lamiaceae) was isolated by
hydrodistillation of the aerial parts of the plant, with a yield of 0.25%. The chemical
composition of volatile oil was analyzed by capillary GC and GC/ MS. The main components
were germacrene-D (13.2%), β-phellandrene (12.7%), β-pinene (10.2%), myrcene (9.4%), α-
pinene (8.4%) and Z-β-ocimene (5.8%).
Keywords :
Stachys lavandulifolia , Lamiaceae , essential oil , GC-MS
