• Title of article

    Caspian Sea’s Navicula salinicola Hustedt 1939 and effect of the prolonged culture on its fatty acid profile

  • Author/Authors

    Etesami ، Ehsan - Iranian Biological Resource Centre (IBRC) , Saba ، Farkhondeh - Iranian Biological Resource Centre (IBRC) , Noroozi ، Mostafa - ALzahra University , Amoozegar ، Mohammad Ali - Iranian Biological Resource Centre (IBRC) , Bakhshi Khaniki ، Gholamreza - Payam-e Noor Tehran-Shargh University , Shahzadeh Fazeli ، Abolhassan - Iranian Biological Resource Centre (IBRC)

  • Pages
    7
  • From page
    268
  • To page
    274
  • Abstract
    Diatoms are a potent source of polyunsaturated fatty acids. This study was conducted for screening a Naviculoid diatom strains from the southern Caspian Sea with analyzing its lipid production and accumulation potentials. The isolate was identified as Navicula salinicola strain IBRC-M 5083 based on micro-morphological characterization and analysis of 18S rRNA genomic region. Navicula salinicola were cultured in the f/2 medium under both normal and prolonged culture (21 days) conditions. Total lipid percentages of this strain were found to be 31.83% under normal condition and 43.72±1.4% in prolonged culture respectively on the basis of their dry cell weight (DCW). Also, the oil droplets were detected in 21 days’ cells as shown by Sudan Black B staining experiments. Furthermore, the main fatty acids were found by Gas Chromatography analyses of this strain under prolonged condition to be Eicosapentaenoic acid (25.58%TFA). Such oil accumulation capabilities seem to be promising for performing further studies on this strain as a source of Omega-3 in aquafeed, pharmaceutical and biofuel industries.
  • Keywords
    Algae , Omega3 , Eicosapentaenoic acid , Docosahexaenoic acid
  • Journal title
    International Journal of Aquatic Biology
  • Serial Year
    2017
  • Journal title
    International Journal of Aquatic Biology
  • Record number

    2453310