Title of article :
Effect of Different Drying Techniques on Antioxidant Capacity of Two Romanian Red Grape Cultivars
Author/Authors :
LACRAMIOARA ، Oprica - Alexandru Ioan Cuza University , ANDREEA ، Verdes - Alexandru Ioan Cuza University , VLADIMIR ، Poroch - Grigore T. Popa University of Medicine and Pharmacy , DORINA ، Creanga - Alexandru Ioan Cuza University , MARIUS-NICUSOR ، Grigore - Alexandru Ioan Cuza University
Pages :
2
From page :
1377
To page :
1378
Abstract :
Effect of Different Drying Techniques on Antioxidant Capacity of Two Romanian Red Grape Cultivars
Journal title :
Iranian Journal of Public Health
Serial Year :
2019
Journal title :
Iranian Journal of Public Health
Record number :
2464233
Link To Document :
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