Title of article :
Study of Morphological and Biochemical Traits of Marigold as Influenced by Phosphorous Biofertilizer and Zinc
Author/Authors :
Jalali, Farzad Horticultural Department - Islamic Azad University Khorasgan Branch, Isfahan, Iran , Naderi, Davood Young Researchers and Elite Clubs - Khorasgan Branch Islamic Azad University, Isfahan, Iran
Abstract :
The application of biofertilizers constitutes one of the main components
of nutrient management with a fundamental role in sustainable agriculture and
the improvement of plant qualitative traits. The present research assessed the effect
of various treatments of phosphate solubilizing bacteria including Pantoea agglomerans
strain P5 and Pseudomonas putida strain P13 (seed inoculation, the
application of biofertilizer 2, 4 and 6 weeks after plant emergence, and no inoculation
of seeds as control treatment) and the foliar application of ZnSO4 (at 0, 1,
2, and 3 g L-1 rates) on morphological and biochemical traits of marigolds. It was
found that the highest plant height and flower fresh weight belonged to plants
whose seeds were inoculated with biofertilizer and were fertilized with 2 g L-1
ZnSO4 and also, in plants treated with biofertilizer 2 weeks after plant emergence
and fertilized with 1 and 2 g L-1 ZnSO4. Also, the highest flower dry weight and
anthocyanin content were obtained from the treatments of biofertilizer 2 and 4
weeks after plant emergence supplemented with 1 and 2 g L-1 ZnSO4. The highest
P content was seen in the treatments of biofertilizer 4 and 6 weeks after plant
emergence × 2 and 1 g L-1 ZnSO4. In addition, the highest Zn content was obtained
from biofertilizer application 6 weeks after plant emergence and in plants fertilized
with 3 g L-1 ZnSO4. In contrast, the lowest amount of most parameters was observed
at different levels of biofertilizer application without the use of ZnSO4 and
with the use of 3 g L-1 ZnSO4. Therefore, the foliar application of ZnSO4 and the
soil application of phosphate solubilizing fertilizers can influence the biochemical
and morphological traits of marigolds.
Keywords :
Nutrients , Foliar application , Dry weight of flower , Fresh weight of flower , Chlorophyll , Anthocyanin