• Title of article

    Saffron’omics’: The challenges of integrating omic technologies

  • Author/Authors

    Panchangam, Sameera Bioclues.org - Kukatpally - Telangana - India , Vahedi, Maryam Department of Horticultural Science - College of Agriculture and Natural Resources - University of Tehran , Megha, MohanKumar Bioclues.org - Kukatpally - Telangana - India , Kumar, Anuj Uttarakhand Council for Biotechnology - India , Raithatha, Kaamini India and Department of Applied Mathematics - The Maharaja Sayajirao University of Baroda , Suravajhala, Prashanth Bioclues.org - Kukatpally - Telangana - India , Reddy, Pratap Bioclues.org - Kukatpally - Telangana - India

  • Pages
    17
  • From page
    604
  • To page
    620
  • Abstract
    Saffron is one of the highly exotic spices known for traditional values and antiquity. It is used for home décor besides serving as a colorant flavor and is widely known for medicinal value. Over the last few years, saffron has garnered a lot of interest due to its anti-cancer, anti-mutagenic, anti-oxidant and immunomodulatory properties. Integration of systems biology approaches with wide applications of saffron remains a growing challenge as new techniques and methods advance. Keeping in view of the dearth of a review summarizing the omics and systems biology of saffron, we bring an outline on advancements in integrating omic technologies, the medicinal plant has seen in recent times.
  • Keywords
    Genomics , Systems Biology , Medicinal value , Thearapeutics
  • Journal title
    Avicenna Journal of Phytomedicine AJP)
  • Serial Year
    2016
  • Record number

    2514638