Title of article :
Lactobacillus species mediated synthesis of silver nanoparticles and their antibacterial activity against opportunistic pathogens in vitro
Author/Authors :
Oleschenko Ljubov Department of Physiology of Industrial Microorganisms - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine , Garmasheva Inna Department of Physiology of Industrial Microorganisms - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine , Kovalenko Nadezhda Department of Physiology of Industrial Microorganisms - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine , Voychuk Sergey Department of Physiology of Industrial Microorganisms - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine , Livins’ka Olena Department of Physiology of Industrial Microorganisms - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine , Ostapchuk Andriy Laboratory of Biological Polymer Compounds - Zabolotny Institute of Microbiology and Virology - National Academy of Science of Ukraine - 03143 Kiev, Ukraine
Abstract :
Application of lactic acid bacteria
for synthesis of silver (AG) nanoparticles (NPs)
could be a good ecological friendly alternative
to chemical and physical methods. The
objective of this study was to investigate the
biosynthesis of silver NPs using Lactobacillus
strains and to compare their monosaccharide
composition of capsular exopolysaccharides
and the antibacterial activity of synthesized
nanoparticles.
Methods: The washed cells of 22 Lactobacillus
strains were used for in vitro silver nanoparticle
biosynthesis from silver nitrate solution. The NPs formation was confirmed by UV-visible
spectroscopy and transmission electron microscopy (TEM) analysis. TEM micrographs were used
for the evaluation of NPs size. The monosaccharide composition of capsular exopolysaccharides
was determined using GC/MS analysis. The antimicrobial activity was determined by agar well
diffusion assay.
Results: The capsular layers of Lactobacillus strains contained heteropolysaccharides that were
composed mostly of glucose, mannose, galactose and rhamnose in a different molar ratio. It was
found that Ag NPs with large size (30.65 ± 5.81 nm) obtained from L. acidophilus 58p were more
active against S. epidermidis, E. coli, K. pneumonia, S. flexneri and S. sonnei compared with Ag
NPs from L. plantarum 92T (19.92 ± 3.4 nm).
Conclusion: The size and antibacterial activities of Ag NPs were strain-dependent and such
characteristics may be due to the capsular biopolymer composition of Lactobacillus strains used
for Ag NPs synthesis.
Keywords :
Antibacterial activity , Lactic acid bacteria , Nanobiotechnology , Silver nanoparticles , Opportunistic pathogens
Journal title :
Bioimpacts