Title of article :
Strengths and limitations of localizing food production as a sustainability-building strategy — an analysis of bread production on the island of Gotland, Sweden
Author/Authors :
?sa Sundkvist، نويسنده , , AnnMari Jansson، نويسنده , , Pia Larsson، نويسنده ,
Keywords :
Bread , flour , Centralization , Local production , sustainability
Journal title :
Astroparticle Physics