Title of article :
An Optimization Algorithm for Service Composition Based on an Improved FOA
Author/Authors :
Zhang, Yiwen Ministry of Education, Anhui University - School of Computer Science and Technology - Key Laboratory of Intelligent Computing and Signal Processing, China , Cui, Guangming Ministry of Education, Anhui University - School of Computer Science and Technology - Key Laboratory of Intelligent Computing and Signal Processing, China , Wang, Yan Ministry of Education, Anhui University - School of Computer Science and Technology - Key Laboratory of Intelligent Computing and Signal Processing, China , Guo, Xing Ministry of Education, Anhui University - School of Computer Science and Technology - Key Laboratory of Intelligent Computing and Signal Processing, China , Zhao, Shu Ministry of Education, Anhui University - School of Computer Science and Technology - Key Laboratory of Intelligent Computing and Signal Processing, China
From page :
90
To page :
99
Abstract :
Large-scale service composition has become an important research topic in Service-Oriented Computing (SOC). Quality of Service (QoS) has been mostly applied to represent nonfunctional properties of web services and to differentiate those with the same functionality. Many studies for measuring service composition in terms of QoS have been completed. Among current popular optimization methods for service composition, the exhaustion method has some disadvantages such as requiring a large number of calculations and poor scalability. Similarly, the traditional evolutionary computation method has defects such as exhibiting slow convergence speed and falling easily into the local optimum. In order to solve these problems, an improved optimization algorithm, WS FOA (Web Service composition based on Fruit Fly Optimization Algorithm) for service composition, was proposed, on the basis of the modeling of service composition and the FOA. Simulated experiments demonstrated that the algorithm is effective, feasible, stable, and possesses good global searching ability.
Keywords :
service composition , Fruit Fly Optimization Algorithm (FOA) , Quality of Service (QoS) index
Journal title :
Tsinghua Science and Technology
Journal title :
Tsinghua Science and Technology
Record number :
2535666
Link To Document :
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