Measurement of cadmium residues in muscle, liver and kidney of cattle slaughtered in Isfahan abattoir using grafite furnaceatomic absorption spectrometry (GFAAS): a preliminary study

The aim of the present study was to determine the levels of cadmium in the muscle, liver and kidney ofcattle from Isfahan and to compare the results with those reported by other countries and with the maximumacceptable levels for human consumption. Samples of muscle, liver and kidney from 60 animals aged 1–10-year-old were collected from the carcasses slaughtered at Isfahan abattoir. Samples were digested with acidand cadmium concentrations were determined by graphite furnace atomic absorption spectrophotometry(GFAAS). The mean concentrations of cadmium in muscle, liver and kidney were 3.3, 49.7 and 137.1 μg/kgfresh weight, respectively. The mean concentration of cadmium in tissue samples was generally lower thanthe maximum acceptable concentration in European Commission (EC). Statistical analysis showed asignificant difference in cadmium concentration of liver and kidney between various age groups (P 0.05).