Author/Authors :
Bazzi, Lhoucine Laboratory of Establishment of Autonomous Control and Coordination of Export, Morocco , Errami, Mohamed University Ibn Zohr - ENSA - Laboratory of Environmental Engineering and Biotechnology, Morocco , Salghi, Rachid University Ibn Zohr - ENSA - Laboratory of Environmental Engineering and Biotechnology, Morocco , Hormatallah, Abderrahim Institut Agronomique et Vétérinaire Hassan II - Laboratoire des pesticides, Morocco , Zarrouk, Abdelkader University of Mohammed Premier - Faculty of Science - CAE-URAC 18, Morocco , Zarrok, Hassan University Ibn Tofail - Faculty of Science - Laboratory separation processes, Morocco , Hammouti, Belkheir University of Mohammed Premier - Faculty of Science - CAE-URAC 18, Morocco
Abstract :
35 samples of peaches and nectarines collected in the area of Souss Massa Valley (Morocco) were analyzed. The detected residue levels ranged from to 0.3 mg kg-1 for carbendazime, from 0,006 to 0,210 mg kg-1 for cyhalothrine, from 0.005 to 0.18 mg kg-1 for bifenthrine, from 0.065 to 0.450 mg kg-1 for iprodione, and from 0.21 to 1.040 mg kg-1 for fludioxonil. European MRL for cyhalothrine in nectarines set in 0.200 mg kg-1, was exceeded in 5 samples, and MRL for carbendazime set in 0.200 mg kg-1 for nectarines was exceeded in 10 samples
Keywords :
Peaches , Nectarines , pesticides, carbendazime
