Title of article :
Cellulase production by Penicillium expansum MDFS2 by solid-state fermentation of rice straw, rice bran, and wheat straw residues
Author/Authors :
Sharifzadeh, Farzin Department of Biology - Urmia Branch - Islamic Azad University - Urmia, Iran , Dizajnejad, Golsa Department of Biology - Urmia Branch - Islamic Azad University - Urmia, Iran , Mohammad hassanpour, Selma Department of Biology - Urmia Branch - Islamic Azad University - Urmia, Iran , Rahnama, Nooshin Department of Biology - Urmia Branch - Islamic Azad University - Urmia, Iran
Pages :
8
From page :
101
To page :
108
Abstract :
Production of fungal cellulase was performed by the isolate of Penicillium expansum MDFS2 on rice straw, rice bran, and wheat straw under solid-state fermentation. The greatest potential growth was detected using rice bran as the carbon source substrate. On the fifth day of fermentation, filter paperase, carboxymethyl cellulase, and β-glucosidase obtained their maximal activities of 4.91 U/g substrate, 36.51 U/g substrate, and 12.21 U/g substrate, respectively. The optimum temperature for filter paperase was reported at 40 °C, whereas carboxymethyl cellulase and β-glucosidase were optimally active at 50 °C. Filter paperase and carboxymethyl cellulase showed maximum activity at pH 5.0. However, β-glucosidase proved to be maximally active at pH 6.0. According to the thermal stability results, all the three components of the cellulolytic enzyme complex proved to be less thermally resistant at 60 °C, as compared to 50 °C. β-glucosidase and carboxymethyl cellulase depicted the highest and the lowest thermal resistance, respectively. β-glucosidase and filter paperase stored for one week at -20 °C proved to be the most and least stable enzymes, respectively. It is hoped that current research findings will help in the cost-effective production of industrially important cellulases using agro-industrial by-products as fermentation substrates.
Keywords :
Cellulase , Agricultural waste , Penicillium expansum MDFS2 , Solid-state fermentation
Journal title :
Advanced Research in Microbial Metabolite and Technology
Serial Year :
2019
Record number :
2600056
Link To Document :
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