• Title of article

    Smell and taste dysfunction during the COVID-19 outbreak: a preliminary report

  • Author/Authors

    Gelardi, Matteo Department of Otolaryngology - University of Foggia, Foggia, Italy , Trecca, Eleonora Department of Otolaryngology - University of Foggia, Foggia, Italy , Cassano, Michele Department of Otolaryngology - University of Foggia, Foggia, Italy , Ciprandi, Giorgio Allergy Clinic - Casa di Cura Villa Montallegro, Genoa, Italy

  • Pages
    2
  • From page
    230
  • To page
    231
  • Abstract
    In late December 2019, in Wuhan (China), health authorities reported several clusters of pneumo-nia of unknown cause, subsequently attributed to a novel coronavirus, identified as Severe Acute Respiratory Syndrome-Coronavirus 2. Anosmia and dysgeusia have been reported as particular symptoms.4,5 Notably, these sensory symptoms seem to have a peculiar trend, such as usually precede the onset of respiratory symp-toms. So, they have been defined as “sentinel” symptoms. We presented a series of COVID-19 patients. Anos-mia and dysgeusia frequently preceded respiratory complaints. Anosmia and dysgeusia seem to be short-lived and self-resolving in COVID-19, thus a neurotoxic effect swiftly disappearing and/or cytopathic damage could be hypothesized similarly to other viral infections. (www.actabiomedica.it)
  • Keywords
    COVID-19 , anosmia , dysgeusia , respiratory symptoms
  • Journal title
    Acta bio-medica : Atenei Parmensis
  • Serial Year
    2020
  • Record number

    2617723