Title of article :
Agronomic performance of mash bean as an intercrop in sesame under different planting patterns
Author/Authors :
Bhatti, Iftikhar H. University of Agriculture - Department of Agronomy, Pakistan , Bhatti, Iftikhar H. Directorate of Extention and Adaptive Research, Pakistan , Ahmad, Riaz University of Agriculture - Department of Agronomy, Pakistan , Jabbar, Abdul University of Agriculture - Department of Agronomy, Pakistan , Nadeem, Muhammad University of Agriculture - Department of Farm Machinery, Pakistan , Khan, Muhammad M. Engro Fertilizers (Pvt), Pakistan , Wasi-ud-Din University of Agriculture - Department of Agronomy, Pakistan , Vains, Shah N. University of Agriculture - Department of Agronomy, Pakistan , Vains, Shah N. Sugar Research Institute, Shakar Ganj Mills, Pakistan
From page :
52
To page :
57
Abstract :
In a field study, the performance of mashbean in a sesame-mash intercropping system under different geometric arrangements was evaluated on a sandy-clay loam soil at the University of Agriculture, Faisalabad for two consecutive years. The planting pattern comprised 40 cm spaced single rows, 60 cm spaced 2-row strips and 100 cm spaced 4-row strips while mashbean was intercropped in all the three planting patterns and also grown as sole crop. The results revealed that planting sesame in the pattern of 100 cm spaced 4-row strips explored the possibility of intercropping mashbean in sesame by producing significantly maximum seed yield of mashbean (703.10 kg ha^-1) and base crop i.e. sesame (687.40 kg ha^-1) as compared to 40 cm spaced single rows and 60 cm spaced 2-row strips planting patterns. Besides, the intercropping sesame with mashbean in pattern of 100 cm spaced 4-row strips appeared to be feasible, convenient and gave maximum net profit (Rs.21242 ha^-1) as compared to other two planting patterns and monocropped sesame.
Keywords :
Agronomic performance , Planting patterns , Intercropping , Sesame
Journal title :
Emirates Journal of Food and Agriculture
Journal title :
Emirates Journal of Food and Agriculture
Record number :
2621381
Link To Document :
بازگشت