• Title of article

    Camphor: risks and benefits of a widely used natural product

  • Author/Authors

    ZUCCARINI, PAOLO University of Pisa - Sect Plant Physiology, Department of Crop Biology, Italy

  • Pages
    6
  • From page
    69
  • To page
    74
  • Abstract
    This study analyzes the main aspects of the non-clinical profile of D-Camphor, a natural product widely used as a common remedy for several symptoms. The pharmacology, pharmacokinetics and toxicity of this substance are analyzed, with regard to all the literature available, in order to assess a risk profile and better understand the positive and negative aspects connected with its use. The general conclusion is that the main risks of camphor as a medicinal product are mainly due to a somehow diffused attitude of considering it as “not a real medicine”, and to its consequent sometimes not sufficiently careful administration.
  • Keywords
    Camphor , risks and benefits , natural product
  • Journal title
    Journal of Applied Sciences and Environmental Management
  • Serial Year
    2009
  • Journal title
    Journal of Applied Sciences and Environmental Management
  • Record number

    2660799