• Title of article

    the assessment of knowledge, attitude, nutritional practice and physical activity and its relation with quality of life in patients with breast cancer

  • Author/Authors

    abdous, narges alzahra university - department of exercise physiology, tehran, iran , nazarali, parvaneh alzahra university - department of exercise physiology, tehran, iran , ramezankhani, azam rasam higher education institute - department of physical education, alborz, iran , fallah, fateme rasam higher education institute - department of physical education, alborz, iran

  • From page
    72
  • To page
    83
  • Abstract
    background: the aim of this study was to assess the correlation between nutritional knowledge, attitude, and practice (kap) and physical activity (pa) on the quality of life (qol) in women with breast cancer (bc). methods: this cross-sectional study involved all women with bc who referred to imam khomeini hospital in tehran during the years 2018-2019 that by using cochran formula, 220 of them were selected by convenience sampling and answered the questionnaire including global physical activity questionnaire (gpaq), nutritional knowledge, attitude, practice survey (kap) and quality of life questionnaire for breast cancer patients (qlq-30). to determine the share of nutritional variables and physical activity (pa) in predicting qol, standard multiple regression was used by spss 22 software. results: the findings of the study showed that the bc patients’ pa (109.61±110.831), qol (49.805±16.830) and kap (k= 46.028±11.879; a=45.540±19.754; p=46.870±12.362) were not in a good condition.the best functional outcomes of qlq-30 questionnaire were found for social functioning (73.560±26.873) and role functioning (73.560±26.873) subscales whereas emotional functioning was found lowest (58.257±24.298).also, the results showed thatnutrition-relatedknowledge (β=144; p=0.036), attitudes (β=160; p=0.038), and practice (β=0.596; p=0.045) and pa (β=0.042; p=0.001) were significant factorsinpredictingcancer patients’ quality of life. conclusion: the study showed that active patients have a good qol, also, right nutritional choices and performance by the patients can result in better quality of life, therefore, the patients should receive special interventions at this time.
  • Keywords
    breast cancer , nutritional knowledge , nutritional attitude , nutritional function , physical activity , quality of life
  • Journal title
    Basic and Clinical Cancer Research
  • Journal title
    Basic and Clinical Cancer Research
  • Record number

    2704629