Author/Authors :
Hryshchuk, Hanna Department of Accounting and Taxation - National University of Life and Environmental Sciences of Ukraine, Kyiv, Ukraine , Kaliuha, Yevheniia Department of Accounting and Taxation - National University of Life and Environmental Sciences of Ukraine, Kyiv, Ukraine , Kuprina, Nataliia Department of Accounting and Audit - Odessa National Academy of Food Technologies, Odessa, Ukraine , Babenko, Vitalina International E-commerce and Hotel&Restaurant Business Department - V. N. Karazin - Kharkiv National University, Kharkiv , Kashperska, Anastasiia Department of Accounting - Audit and Taxation - State Biotechnological University, Kharkiv, Ukraine.
Abstract :
The economic events of recent years caused by the effects of the pandemic have contributed
to rising farm costs. Determining the unit cost of current biological assets of crop production
and detailing these costs by major categories is one way to optimize them and increase the
efficiency of the main activities of the producer. It requires formation and implementation
effective cost control mechanisms in crop production.The purpose of this study is
development of scientifically sound proposals and recommendations for controlling the cost
of current biological assets of crop production, identifying priority cost items at each stage of
cost formation. The main standards for accounting for current biological assets of crop
production in Ukraine are IAS 41 "Agriculture" and NP (S) FA 30 "Biological assets".
Control is regulated by the company's accounting policy. It has established that it is possible
to determine the actual cost of agricultural products only at the end of the year. Currently, in
Ukraine there is no legal act that would give the right to reduce the time of determining the
actual cost of agricultural products. To determine the financial result, there is a method of sequential closing of accounts of different types of agricultural production. In order to
improve the system of control over the value of current biological assets of crop production in
agricultural enterprises, it is proposed to strengthen internal control by means of information
systems and technologies. Control of costs that form the cost of crop production should be
carried out both at the planning stage and during the execution of works and at the stage of
their completion.
Keywords :
Control , Cost , Accounting , Current Biological Assets of Crop Production , Costs , Internal Cost Control System , Information control systems