• Title of article

    Editorial:Concerns on Child Malnutrition and Mortality Increases during the Food Crisis in Nigeria Post COVID-19 Pandemic

  • Author/Authors

    Anyiam ، Paul Ndubuisi Department of Biochemistry - College of natural sciences - Michael Okpara University of Agriculture , Ikwuegbu ، Eucheria Chinwendu Department of Human Nutrition and Dietetics - College of Applied Food Sciences and Tourism Michael - Okpara University of Agriculture

  • From page
    1
  • To page
    4
  • Abstract
    Measures adopted to decrease spread of COVID-19 have likely included worsening effects on the existing food crisis, especially in low and middle-income countries. This increases concerns on the potential long-term effects on children nutrition and wellbeing. Without appropriate intervention programs, it could result in increases in children malnutrition, hidden hunger and mortality. The aims of this editorial manuscript were to provide available information on this topic and discuss necessities to target early interventions appropriately for better addressing the situation as consequences can be unpredictable if not appropriately addressed.
  • Keywords
    Child nutrition , COVID , 19 , Food crisis , Malnutrition , Mortality , Nigeria
  • Journal title
    Nutrition and Food Sciences Research
  • Journal title
    Nutrition and Food Sciences Research
  • Record number

    2751221