Title of article :
Effect of H2O2 on tyrosine phosphorylation of pea proteins
Author/Authors :
F. G. Karimova، نويسنده , , N. V. Petrova ، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Keywords :
Pisum sativum - hydrogen peroxide - redox regulation - protein phosphorylation on tyrosine residues
Journal title :
Russian Journal of Plant Physiology
Journal title :
Russian Journal of Plant Physiology
