مرکز منطقه ای اطلاع رساني علوم و فناوري - A study on the α-amylase fermentation performed by Bacillus amyloliquefaciens

Title of article :

A study on the α-amylase fermentation performed by Bacillus amyloliquefaciens

Author/Authors :

Mei-J. Syu، نويسنده , , Yu-H. Chen، نويسنده ,

Issue Information :

روزنامه با شماره پیاپی سال 1997

Pages :

From page :

237

To page :

247

Keywords :

Bacillus Amyloliquefaciens , Substrate , starch , ?-Amylase , aeration rate , Hydrolysis

Journal title :

Chemical Engineering Journal

Serial Year :

1997

Journal title :

Chemical Engineering Journal

Record number :

364878

Link To Document :