Author/Authors :
Jodi B. Segal، نويسنده , , Alison R. Moliterno، نويسنده ,
Abstract :
Purpose
The aim of the study is to show that differences in platelet counts by ethnicity, sex, and age are not explained by environmental factors.
Methods
This is a cross-sectional population-based study of participants in the Third National Health and Nutrition Examination Survey. Our analytic sample included 12,142 participants, of whom 65% were women, 27% were non-Hispanic blacks, and 27% were Mexican Americans. We report weighted geometric mean platelet counts stratified by ethnicity, sex, and age and controlled for indicators of nutritional deficiencies and inflammation.
Results
The lowest mean platelet counts were in whites (260 × 103/μL; 95% confidence interval [CI], 256–264), and the highest were in non-Hispanic blacks (281 × 103/μL [95% CI, 276–286]). Older men and women of each ethnicity consistently had lower platelet counts than young adults; 60- to 69-year-olds had mean counts 7 × 103/μL lower (p < 0.001) and 70- to 90-year-olds had counts 18 × 103/μL lower (p < 0.001). Even controlling for iron deficiency, women had higher platelet counts than men (275 × 103/μL; 95% CI, 271–279) versus 256 × 103/μL (95% CI, 251–260; p < 0.001).
Conclusions
Platelet count differences by sex, ethnicity, and age are not explained by environmental covariates known to influence platelet count.
Keywords :
sex , environment , Blood platelets , ethnology , Adult , Platelet Count , Nutrition Survey