Title of article
Bones in coeliac disease: diagnosis and treatment
Author/Authors
Gino Roberto Corazza، نويسنده , , Michele Di Stefano، نويسنده , , Eduardo Mauri?o، نويسنده , , Julio C. Bai، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2005
Pages
13
From page
453
To page
465
Abstract
Coeliac disease predisposes to metabolic osteopathy. The entity of bone loss is higher in patients with malabsorption at diagnosis but it is also present in asymptomatic or poorly symptomatic patients, occurring in roughly half of them. Calcium malabsorption and the release of proinflammatory cytokines, activating osteoclasts, represent the main mechanisms responsible for bone derangement. In coeliacs, the presence of an increased fracture risk was recently questioned and its importance on clinical grounds was reconsidered, in view of the fact that gluten-free diet generally improves bone mass and, consequently, reduces fracture risk. However, gluten-free diet rarely normalizes bone mass and the co-administration of mineral active drugs may be useful in a subgroup of coeliacs
Keywords
gluten-free diet , bone mineral density , coeliac disease , Osteopenia , Bone Densitometry , Osteoporosis.
Journal title
Best Practice and Research Clinical Gastroenterology
Serial Year
2005
Journal title
Best Practice and Research Clinical Gastroenterology
Record number
466519
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