Title of article
Involvement of leptin in the association between percentage of body fat and cardiovascular risk factors
Author/Authors
Javier G?mez-Ambrosi، نويسنده , , Javier Salvador، نويسنده , , Jose A. P?ramo، نويسنده , , Josune Orbe، نويسنده , , Jokin de Irala، نويسنده , , Alberto Diez-Caballero، نويسنده , , Mar?a J. Gil، نويسنده , , Javier A. Cienfuegos، نويسنده , , Gema Frühbeck، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2002
Pages
6
From page
315
To page
320
Abstract
Objectives: Recent epidemiologic studies have shown that obesity is associated with elevated blood concentrations of prothrombotic-proinflammatory factors and markers of endothelial dysfunction such as fibrinogen, C-reactive protein (CRP), von Willebrand factor (vWF), and homocysteine. We have assessed whether these markers are associated with percentage of body fat (BF), insulin sensitivity as well as with leptin concentrations.
Design and methods: Twenty-five men aged 49.6 ± 12.7 yr (mean ± SD) underwent whole-body air displacement plethysmography (Bod-Pod®) for estimating BF. Blood analyses for leptin and several other metabolic and cardiovascular markers were carried out.
Results: Obese subjects had higher levels as compared to controls of BF (37.5 ± 5.1 vs. 26.0 ± 6.6, p< 0.01), fibrinogen (3.30 ± 0.43 vs. 2.67 ± 0.11, p< 0.01), vWF (136.4 ± 50.4% vs. 81.6 ± 12.6%, p< 0.05), and leptin (17.6 ± 8.7 vs. 6.2 ± 3.3, p< 0.01), lower concentrations of HDL-cholesterol (1.09 ± 0.20 vs. 1.51 ± 0.10, p< 0.001) and lower QUICKI (1/[log(Ins0) + log(Glu0)]) (0.31 ± 0.03 vs. 0.34 ± 0.02, p< 0.05). No significant changes were observed in CRP (5.7 ± 3.4 vs. 3.8 ± 1.6, p = 0.327) and homocysteine (9.4 ± 4.2 vs. 8.3 ± 0.9, p = 0.749). A positive correlation was observed between BF and fibrinogen (r = 0.67, p = 0.0003). Plasma leptin concentrations were correlated with fibrinogen (r = 0.71, p = 0.0001) and CRP (r = 0.43, p = 0.044). After adjustment for BF leptin emerged as a significant predictor of fibrinogen (β = 0.47, p = 0.023; R2 = 0.59, p< 0.001). QUICKI was positively correlated with HDL-cholesterol (r = 0.59, p = 0.010) and negatively with fibrinogen (r = −0.53, p = 0.025), CRP (r = −0.52, p = 0.028) and vWF (r = −0.56, p = 0.013).
Conclusions: Increased BF and impaired insulin sensitivity are associated with increased concentrations of cardiovascular risk factors. Leptin seems to be involved in this elevation and emerges as a predictor of circulating fibrinogen concentrations.
Keywords
OBESITY , fibrinogen , leptin , cardiovascular risk , insulin sensitivity
Journal title
Clinical Biochemistry
Serial Year
2002
Journal title
Clinical Biochemistry
Record number
482310
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