مرکز منطقه ای اطلاع رساني علوم و فناوري - Are the lowest-cost healthful food plans culturally and socially acceptable?

Title of article :

Are the lowest-cost healthful food plans culturally and socially acceptable?

Author/Authors :

Matthieu Maillot، نويسنده , , Nicole Darmon، نويسنده , , Adam Drewnowski، نويسنده ,

Issue Information :

روزنامه با شماره پیاپی سال 2010

Pages :

From page :

1178

To page :

1185

Keywords :

Costs and cost analysis , Micronutrients , Nutrition policy , Linear programming , food

Journal title :

public health nutrition

Serial Year :

2010

Journal title :

public health nutrition

Record number :

654169

Link To Document :