Title of article :
Isolation, Identification and Differentiation of Local B. thuringiensis Strains
Author/Authors :
M. Keshavarzi، نويسنده ,
Issue Information :
فصلنامه با شماره پیاپی سال 2008
Pages :
7
From page :
493
To page :
499
Abstract :
In this research, 514 soil samples and dead larvae were collected from Khorassan, Lorestan, Tehran, Ghazvin, East Azarbaijan, West Azarbaijan, Mazandaran and Hamedan Provinces. B. thuringiensis was isolated from the samples using a heat-acetate method and the isolates were identified and classified using biochemical tests. The frequency of B. thuringiensis in soils with different plant communities was studied. According to results, 127 isolates were collected from the samples collected. Most isolates produced atypical and heterogenic and some bipyramidal crystals. Nearly all the isolates were able to hydrolyze starch and gelatin and ferment glucose and fructose, but could not produce indole and H2S or ferment galactose and lactose. The isolates were divided into 8 biochemical types, among which B. thuringiensis subsp. kurstaki was the most frequent type. Total Bt frequency, corresponding to the whole sampling areas, was calculated as being 3.1%; the highest frequency was recorded for Khorassan Province (5.1%) and the lowest for Lorestan Province (0%). No realtionship was found between B. thuringiensis frequency and vegetation status of the soils examined
Keywords :
Isolation , Biochemical type , B. thuringiensis
Journal title :
Journal of Agricultural Science and Technology (JAST)
Serial Year :
2008
Journal title :
Journal of Agricultural Science and Technology (JAST)
Record number :
667272
Link To Document :
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