• Title of article

    Attenuation of the protein wasting associated with bed rest by branched-chain amino acids

  • Author/Authors

    T. Peter Stein، نويسنده , , Margaret D. Schluter، نويسنده , , Maria J. Leskiw، نويسنده , , Guenther Boden، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 1999
  • Pages
    5
  • From page
    656
  • To page
    660
  • Abstract
    Bed rest is generally accepted as being an appropriate ground-based model for human spaceflight. The objectives of this study were to test the hypothesis that increasing the amount of branched-chain amino acids (BCAAs) in the diet could attenuate the protein loss associated with bed rest. Nineteen healthy subjects were randomized into two groups according to diet. During the 6 d of bed rest, the diets were supplemented with either 30 mmol/d each of three non-essential amino acids, glycine, serine, and alanine (control group), or with 30 mmol/d each of the BCAAs, leucine, isoleucine, and valine (BCAA group). Nutrition was supplied as a commercially available defined formula diet at a rate of 1.3 × REE. Nitrogen (N) balance and urinary 3-MeH excretion were determined for the 6 d. In our results, the urine-based estimate of N balance was 22.2 ± 14.4 (n = 9) mg N · kg−1 · d−1 and 60.5 ± 10.1 mg (n = 8) N · kg−1 · d−1 for the control and BCAA-supplemented groups, respectively (P < 0.05). Urinary 3-MeH excretion was unchanged in both groups with bed rest. We conclude that BCAA supplementation attenuates the N loss during short-term bed rest.
  • Keywords
    Nitrogen balance , Protein Loss , Bed rest , Branched-chain amino acids
  • Journal title
    Nutrition
  • Serial Year
    1999
  • Journal title
    Nutrition
  • Record number

    717081