Title of article :
Assessment of parthenogenetic embryo production by activation of in vitro matured caprine oocytes with different concentrations of ethanol
Author/Authors :
S.D. Kharche?، نويسنده , , A.K. Goel?، نويسنده , , S.K. Jindal، نويسنده , , B.K. Jha، نويسنده , , Puja Goel، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2013
Pages :
4
From page :
100
To page :
103
Abstract :
The objective of this study was to compare the effectiveness of different concentrations of ethanol treatment for activation of oocytes and their developmental potency in vitro. Ovaries were collected from a local abattoir and transported within 4 h to the laboratory in warm saline (37 ◦C) containing 100 IU penicillin-G and 100 g streptomycin sulphate per ml. A total of 2680 cumulus oocyte complexes (COCs) were collected from 899 ovaries. Oocytes were matured in TCM-199 medium containing FSH (5 g/ml), LH (10 g/ml), supplemented with 20% fetal bovine serum at 38.5 ◦C and 5% CO2 in an incubator under humidified air for 27 h. After 27 h of IVM, oocytes were denuded, washed and randomly divided into five groups. Group 1 consisted of in vitro matured oocytes (n = 403) as control which were washed with KSOM medium without ethanol. Group 2 consisted of in vitro matured oocytes (n = 412) activated with 1% ethanol for 5 min in KSOM medium. Group 3 was comprised of in vitro matured oocytes (n = 362), activated with 1% ethanol for 5 min in KSOM medium. Group 4 was comprised of in vitro matured oocytes (n = 564) activated with 5% ethanol for 5 min in KSOM medium. Group 5 consisted of in vitro matured oocytes (n = 634) activated with 7% ethanol for 5 min in KSOM medium. Group 6 consisted of in vitro matured oocytes (n = 305) activated with 9% ethanol for 5 min in KSOM medium. After 5 min activation, the oocytes were washed 5–10 times in the culture medium (KSOM) and cultured in 50 l drop of KSOM. Development of activated oocytes was observed at every 24 h till day 10 post insemination under inverted phase contrast microscope (200×, Nikon, Japan). The percentage of cleavage and morula production in groups 1, 2, 3, 4, 5 and 6 were 0.00% and 0.00%, 0.00% and 0.00%, 8.28% and 6.66%, 10.43% and 26.31%, 33.19% and 29.26%, 40.32% and 14.63%, respectively. These results suggested that the activation of in vitro matured oocytes by 7% ethanol for 5 min in KSOM is most favorable for parthenogenetic caprine embryos production.
Keywords :
CaprineOocytesParthenogenesisEthanol activationIn vitro maturationCleavageMorula
Journal title :
Small Ruminant Research
Serial Year :
2013
Journal title :
Small Ruminant Research
Record number :
848659
Link To Document :
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