Title of article :
END-OF-LIFE CARE FOR PERSONS WITH ADVANCED ALZHEIMER DISEASE:
DESIGN AND BASELINE DATA FROM THE ALFINE STUDY
Author/Authors :
F. NOURHASHEMI1، نويسنده , , 2، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
Alzheimer disease (AD) is the most common cause of dementia. Most affected individuals
survive to an advanced stage of dementia, which is under-recognized as a terminal illness. Objectives: Our
objectives were to better understand the clinical trajectory of advanced AD and to identify the palliative care
needs of these patients. Methods: This was an observational prospective study of AD patients in severe stage of
disease included after a hospitalization in geriatric wards. They were followed up every three months during 2
years. At each visit, interviews provided data regarding: pain (Elderly Pain Caring Assessment scale), pressure
ulcers, eating patterns, daily medications and use of health services. This paper describes the design of the
ALFINE study and the characteristics of the recruited cohort. Results: 112 patients were recruited (mean age:
84.03 + 6.96) years; 76.79% were women. Mean time since diagnosis of AD was 5.28 years. Pressure ulcers were
observed in 42 patients. Pain assessment with the EPCA showed a mean score of 8.58. One third of patients with
an EPCA score of more than 7 (median) had no analgesics. More than half of patients had been treated with
antibiotics during the three months before inclusion in the study and 33 patients were still receiving antibiotics at
inclusion. Two third of patients had been hospitalized in the month before inclusion. Conclusion: End-of-life care
for individuals with end-stage AD is increasingly important because of the rising number of patients with this
disease. Health care systems and clinicians should make efforts to ameliorate the suffering of patients and their
caregivers.
Keywords :
advanced dementia , Alzheimer Disease , palliative care.
Journal title :
The journal of nutrition, health & aging
Journal title :
The journal of nutrition, health & aging