Title of article
Factors Affecting the Provision of Consumer Health Information in Public Libraries: The Last Five Years
Author/Authors
Gillaspy، Mary L. نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2005
Pages
-47
From page
48
To page
0
Abstract
Between 2000 and 2005 several changes have created an impact on libraries that provide consumer health information to the public. They include increased Internet connectivity; quality and amount of consumer health information available; realization that American lifestyles are leading to health problems; maturation of the consumer health movement and greater acceptance of it among health care professionals; emphasis on health literacy; and September 11th. Some changes were notable in 2000 but remain issues for providers of consumer health information. They include the number of health news items available in all media; the aging baby boomers and their impact on health care financing; less time for physicians and nurses to provide health information and patient education during regular office visits; and the popularity of complementary therapies. The impact of these issues on the provision of health information in U.S. public libraries is discussed.
Keywords
electrical properties , food measurement techniques , dielectric properties
Journal title
Library Trends
Serial Year
2005
Journal title
Library Trends
Record number
93591
Link To Document