Title of article
Synthesis of amino-substituted hexo- and heptopyranoses from d-galactose Original Research Article
Author/Authors
Benedikt Streicher، نويسنده , , Bernhard Wünsch، نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2003
Pages
11
From page
2375
To page
2385
Abstract
After condensation of d-galactose with two equivalents of acetone, the last free hydroxy group was transformed into an acylated amino group by Swern oxidation, oxime formation, LiAlH4 reduction and acylation. The intermediate aldehyde was homologated with the Wittig reagent, (methoxymethyl)triphenylphosphonium chloride, to afford, after careful hydrolysis, a homologous heptodialdo-1,5-pyranose. Condensation of the aldehyde with hydroxylamine and subsequent LiAlH4 reduction provided a bis-O,O-isopropylidene-protected 7-amino-6,7-dideoxygalactoheptopyranose, which was acylated with various carboxylic acid derivatives. The isopropylidene protective groups were cleaved by careful hydrolysis or alcoholysis to yield 6-acylamino-6-deoxy-galactopyranoses and 7-acylamino-6,7-dideoxy-galactohepto-pyranoses.
Keywords
Homologation , 6-Aminogalactopyranoses , Galactose , 7-Aminoglactoheptopyranoses
Journal title
Carbohydrate Research
Serial Year
2003
Journal title
Carbohydrate Research
Record number
963885
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