Title of article
Viscosity B-coefficients and activation parameters for viscous flow of a solution of heptanedioic acid in aqueous sucrose solution
Author/Authors
Tong-Chun Bai، نويسنده , , Guo-Bing Yan، نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2003
Pages
7
From page
2921
To page
2927
Abstract
Viscosity and density data for the system of heptanedioic acid dissolved in aqueous sucrose solution at temperature range from 288.15 to 313.15 K have been measured. The viscosity B-coefficients for heptanedioic acid in aqueous sucrose solution has been calculated. The effect of temperature and sucrose concentration on the B-coefficients is discussed. On the basis of the Feakins equation, the activation parameters (Δμ3≠, ΔH3≠, ΔS3≠, ΔG120≠, ΔH120≠ and ΔS120≠) for viscous flow of the solution have been evaluated, together with the Gibbs energy of transfer for the solute from the ground state solvent to the hypothetical viscous transition state solvent (ΔG3≠(1−1′)). The effect of sucrose concentration and temperature on the activation parameters has been discussed.
Keywords
Activation parameters for viscous flow , Viscosity B-coefficients , Sucrose , Heptanedioic acid , Aqueous solution
Journal title
Carbohydrate Research
Serial Year
2003
Journal title
Carbohydrate Research
Record number
963935
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