• Title of article

    Structure and stability of columnar cyclomaltohexaose (α-cyclodextrin) hydrate Original Research Article

  • Author/Authors

    Marcus A. Hunt، نويسنده , , Cristian C. Rusa، نويسنده , , Alan E. Tonelli، نويسنده , , C. Maurice Balik، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2004
  • Pages
    6
  • From page
    2805
  • To page
    2810
  • Abstract
    Rapid recrystallization of cyclomaltohexaose (α-cyclodextrin, α-CD) from aqueous solution resulted in formation of the columnar crystal structure of α-CD containing only water as the guest molecule. Complementary water vapor sorption and wide-angle X-ray diffractometry (WAXD) experiments were performed on the α-CD columnar structure to elucidate the crystal structure present at varying sorption levels. Equilibrium isothermal water vapor sorption experiments at 40 °C revealed that the α-CD columnar structure is unstable above a water activity of approximately 0.67. This was confirmed by WAXD diffractograms collected over time, which further revealed that α-CD columnar structure undergoes a phase transformation to the cage structure after approximately 0.25 h at 40 °C and a water activity of 1.0.
  • Keywords
    ?-Cyclodextrin , Cyclomaltohexaose , Water vapor sorption , Wide-angle X-ray diffraction , Phase transformation
  • Journal title
    Carbohydrate Research
  • Serial Year
    2004
  • Journal title
    Carbohydrate Research
  • Record number

    964259