Title of article
Chiral recognition of dextran sulfate with d- and l-cystine studied by multiwavelength surface plasmon resonance Original Research Article
Author/Authors
Yi Chen، نويسنده , , Haowen Huang، نويسنده , , Xiao Yu، نويسنده , , Li Qi، نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2005
Pages
6
From page
2024
To page
2029
Abstract
A multiwavelength surface plasmon resonance (mwSPR) approach has been developed to study the chiral discrimination between d- and l-cystine (Cys). A monolayer of the two enantiomers was separately assembled on a pair of gold films of about 50 nm in thickness and their resonance wavelength shifts, Δλ, were measured under a continuous flow of an identical chiral probe solution. Dextran sulfate (DS) was found to be an excellent chiral probe because it has rich chiral centers and is large enough to produce sensitive mwSPR response. The chiral discrimination was investigated either by Δλmax, the maximum resonance wavelength shift in recognition equilibrium, or by recognition kinetics (Δλ vs time). The equilibrium data showed that d-Cys yielded always the smaller Δλmax as compared to l-Cys at pH 5.0 or above. This differentiation was enlarged by raising the probe content and became naught at pH <4.5. The kinetic results showed that, as pH increased from 5.0 to 7.5, the non-equilibrium Δλ for d-Cys rose above the level for l-Cys at the first 30 s of recognition but came back gradually to its equilibrium position after about 150 s, with crossing at 50–150 s depending on DS concentration. This phenomenon was thought to be the result of molecular orientation adjustment after DS binding to d-Cys. Both kinetic and thermodynamic mechanisms were thus considered to be deeply involved in the investigated chiral recognition system.
Keywords
3 , Anhydro sugars , MM3 , DFT , 6-anhydrogalactose , Puckering
Journal title
Carbohydrate Research
Serial Year
2005
Journal title
Carbohydrate Research
Record number
964508
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