Title of article
NMR evidence for the participation of triflated ionic liquids in glycosylation reaction mechanisms
Author/Authors
Anna Rencurosi، نويسنده , , Luigi Lay، نويسنده , , Giovanni Russo، نويسنده , , Enrico Caneva، نويسنده , , Laura Poletti، نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2006
Pages
6
From page
903
To page
908
Abstract
A systematic low-temperature NMR study of a glycosylation reaction was performed in the presence of different ionic liquids and acidic catalysts. The influence of the triflate anion derived from [emim][OTf] on the stereochemistry of the glycosylation products was evaluated.
Keywords
Glycosylation , Low-temperature NMR , Ionic liquids
Journal title
Carbohydrate Research
Serial Year
2006
Journal title
Carbohydrate Research
Record number
964753
Link To Document