• Title of article

    The synthesis of 2-, 3-, 4- and 6-O-α-d-glucopyranosyl-d-galactopyranose, and their evaluation as nutritional supplements for pre-term infants Original Research Article

  • Author/Authors

    Peter J. Meloncelli، نويسنده , , Tracey M. Williams، نويسنده , , Peter E. Hartmann، نويسنده , , Robert V. Stick، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2007
  • Pages
    12
  • From page
    1793
  • To page
    1804
  • Abstract
    Four methods have been screened for the synthesis of some α-d-glucopyranosides, with the recently reported (Mukaiyama) combination of 2,3,4,6-tetra-O-benzyl-α-d-glucopyranosyl iodide and triphenylphosphine oxide being the most successful, especially in the diastereoselectivity exhibited. The α-d-glucopyranosides so obtained have been deprotected to yield 2-, 3-, 4- and 6-O-α-d-glucopyranosyl-d-galactopyranose. Only the last disaccharide showed any hydrolysis by α-glycosidases but this success was not emulated by mucosal extracts from the small intestine of the pig.
  • Keywords
    Lactose , Supplement , Nutritional , Pre-term , Infants , Disaccharides , Synthesis , Halide catalysis , Diastereoselectivity
  • Journal title
    Carbohydrate Research
  • Serial Year
    2007
  • Journal title
    Carbohydrate Research
  • Record number

    964788